Americans enjoy a food supply that is abundant, affordable overall and among the world’s safest, thanks in large part to the efficiency and productivity of America’s farm and ranch families.

Information on this page was originally published in AFBF’s Food & Farm Facts book (2017 edition) and may be shared via social media, etc. Visit AgFoundation.org for additional resources and information on ordering products in the Food and Farm Facts series (books, pocket guides and more).